Effect of sulphite ions on the proline and polyamine content in the bean Phaseolus vulgaris
The influence of sulphite (0.0125-0.2%) on changes in the levels of free proline, protein bound proline and hydroxyproline and of free polyamines in the roots and leaves of two cultivars of beans (Phaseolus vulgaris) differing in sensitivity to these ions was investigated. It was found that both cul...
Main Authors: | , |
---|---|
Format: | Article |
Language: | English |
Published: |
Polish Botanical Society
2014-01-01
|
Series: | Acta Societatis Botanicorum Poloniae |
Subjects: | |
Online Access: | https://pbsociety.org.pl/journals/index.php/asbp/article/view/1220 |