Fruit Battery Method for Oil Palm Fruit Ripeness Sensor and Comparison with Computer Vision Method

Fruit Battery Method for Oil Palm Fruit Ripeness Sensor and Comparison with Computer Vision Method

Oil palm ripeness’ main evaluation procedure is traditionally accomplished by human vision. However, the dependency on human evaluators to grade the ripeness of oil palm fresh fruit bunches (FFBs) by traditional means could lead to inaccuracy that can cause a reduction in oil palm fruit oi...

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Bibliographic Details
Main Authors: Nor Aziana Aliteh, Kaiko Minakata, Kunihisa Tashiro, Hiroyuki Wakiwaka, Kazuki Kobayashi, Hirokazu Nagata, Norhisam Misron
Format: Article
Language:English
Published: MDPI AG 2020-01-01
Series:Sensors
Subjects:
oil palm
moisture content
fruit battery method
load resistance voltage
color feature
svm
Online Access:https://www.mdpi.com/1424-8220/20/3/637

Internet

https://www.mdpi.com/1424-8220/20/3/637

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