APLIKASI METODE BOUCHERI UNTUK MENGAWETKAN BAMBU SEGAR
This paper deals with reseach results on bamboo preservation using boucherie method. Two bamboo species, namely andong (Gigantocloa verticillta Munro) and tali (Gigantochloa apus Kurtz) were treated freshly using Borax (Na2B4O7. IOH2O) solution with strenght solution of 5% as preservative. One of...
| Main Authors: | , |
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| Format: | Article |
| Language: | Indonesian |
| Published: |
Forest Product Research and Development Center
2017-08-01
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| Series: | Jurnal Penelitian Hasil Hutan (Journal of Forest Products Research) |
| Online Access: | http://ejournal.forda-mof.org/ejournal-litbang/index.php/JPHH/article/view/3783 |