Eating habits and lifestyle changes during COVID-19 lockdown: an Italian survey

Eating habits and lifestyle changes during COVID-19 lockdown: an Italian survey

Abstract Background On December 12th 2019, a new coronavirus (SARS-Cov2) emerged in Wuhan, China, sparking a pandemic of acute respiratory syndrome in humans (COVID-19). On the 24th of April 2020, the number of COVID-19 deaths in the world, according to the COVID-Case Tracker by Johns Hopkins Univer...

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Bibliographic Details
Main Authors: Laura Di Renzo, Paola Gualtieri, Francesca Pivari, Laura Soldati, Alda Attinà, Giulia Cinelli, Claudia Leggeri, Giovanna Caparello, Luigi Barrea, Francesco Scerbo, Ernesto Esposito, Antonino De Lorenzo
Format: Article
Language:English
Published: BMC 2020-06-01
Series:Journal of Translational Medicine
Subjects:
COVID-19
Coronavirus
Mediterranean diet
Eating habits
Lifestyle
Online Access:http://link.springer.com/article/10.1186/s12967-020-02399-5

Internet

http://link.springer.com/article/10.1186/s12967-020-02399-5

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