Oleic acid in Angus and Hanwoo (Korean native cattle) fat reduced the fatty acid synthase activity in rat adipose tissues

This study aimed to determine the blood lipid profiles, fatty acid composition, and lipogenic enzyme activities in rat adipose tissues as affected by the Angus beef fat (ABF) and Hanwoo beef fat (HBF) containing high oleic acid (OA) content...

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Bibliographic Details
Main Authors: Kim Margarette C. Nogoy, Hyoun Ju Kim, Dong Hoon Lee, Stephen B. Smith, Hyun A Seong, Seong Ho Choi
Format: Article
Language:English
Published: Korean Society of Animal Sciences and Technology 2021-03-01
Series:Journal of Animal Science and Technology
Subjects:
Online Access:http://www.ejast.org/archive/view_article?pid=jast-63-2-380