Characterization of ruminal acidosis and initial phase of laminitis inducted by oligofructose in crossbred calves

Characterization of ruminal acidosis and initial phase of laminitis inducted by oligofructose in crossbred calves

ABSTRACT: One of the ways to study cattle laminitis is its experimental induction by supplying a large amount of high fermentation carbohydrate. The most effective protocol until now has been the use of oligofructose. The objective of this study was to evaluate clinical and histological aspects of t...

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Main Authors: Antônio Dionísio F. Noronha Filho, Sabrina Lucas R. Freitas, Danilo F. Rodrigues, Fernanda F. Mendes, Marina P. Miguel, Paulo Henrique J. Cunha, Maria Clorinda S. Fioravanti, Luiz Antônio F. Silva
Format: Article
Language:English
Published: Colégio Brasileiro de Patologia Animal (CBPA)
Series:Pesquisa Veterinária Brasileira
Subjects:
Ruminal acidosis
lamnitis inducted
oligofructose
crossbred calves
metabolic acidosis
bovine
lameness
hoof histology
cattle
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-736X2019000200099&lng=en&tlng=en

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http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-736X2019000200099&lng=en&tlng=en

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