Carcass and meat of two genetic groups of cattle fed two levels of grass-Convert silage in feedlot

Carcass and meat of two genetic groups of cattle fed two levels of grass-Convert silage in feedlot

Assessment of carcass and meat characteristics of Nellore young bulls or dairy crossbred young bulls fed two levels of grass-Convert silage in the rations (400 and 100 g kg-1 of dry matter). Sixteen Nellore young bulls and 16 dual-purpose dairy young bulls (Holstein x Gir and Holstein x Guzerá) with...

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Bibliographic Details
Main Authors: Regis Luis Missio, Darlene Pereira da Silva, Emerson Alexandrino, João Restle, Joaquim José de Paula Neto, José Messias de Rezende, Jonahtan Chaves Melo, André Augusto Marinho Silva, Tatielle Duarte e Duarte
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2017-06-01
Series:Semina: Ciências Agrárias
Subjects:
Commercial cuts
Prime cuts
Meat quality
Rump cap.
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/26433

Internet

http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/26433

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