Scientific progress in ruminant production in the 1st decade of the XXI century Avanços científicos na produção de ruminantes na 1ª década do século XXI

Scientific progress in ruminant production in the 1st decade of the XXI century Avanços científicos na produção de ruminantes na 1ª década do século XXI

Scientific advances in nutrition of dairy cows in the first decade of the XXI century have occurred. This paper will review the most common additives fed to transition cows to decrease the incidence of metabolic disorders, which will be discussed separately with emphasis on their mechanisms of actio...

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Bibliographic Details
Main Authors: Geraldo Tadeu dos Santos, Daniele Cristina da Silva-Kazama, Ricardo Kazama, Helene V. Petit
Format: Article
Language:English
Published: Sociedade Brasileira de Zootecnia 2010-07-01
Series:Revista Brasileira de Zootecnia
Subjects:
aditivos
biohidrogenação
CLA
distúrbios metabólicos
lipídios
proteína
additives
biohydrogenation
lipids
metabolic disorders
protein
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982010001300052

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http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982010001300052

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