Antioxidant properties of phlorotannins from brown seaweed Cystoseira trinodis (Forsskål) C. Agardh

Antioxidant properties of phlorotannins from brown seaweed Cystoseira trinodis (Forsskål) C. Agardh

The antioxidant potential of the crude extract and different fractions of Cystoseira trinodis collected from Mandapam coast was determined using total antioxidant capacity and 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical-scavenging activity. The dichloromethane (DCM) fraction isolated from crude met...

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Bibliographic Details
Main Authors: R. Sathya, N. Kanaga, P. Sankar, S. Jeeva
Format: Article
Language:English
Published: Elsevier 2017-05-01
Series:Arabian Journal of Chemistry
Subjects:
Antioxidant
Brown seaweed
Chromatography
Phlorotannins
Online Access:http://www.sciencedirect.com/science/article/pii/S1878535213003377

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http://www.sciencedirect.com/science/article/pii/S1878535213003377

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