Tuna viscera hydrolysate products prepared by different enzyme preparations improve the feed intake and growth of Asian seabass, Latescalcarifer, fed total fishmeal replacement diets

Tuna viscera hydrolysate products prepared by different enzyme preparations improve the feed intake and growth of Asian seabass, Latescalcarifer, fed total fishmeal replacement diets

Protein hydrolysate products prepared using different enzymes at different degrees of hydrolysis (DH) may have different qualities when applied in a fish diet. In this study, hydrolysis enzymes, including endoproteinase from Bacilluslicheniformis (A), endoproteinase and exopeptidase from Aspergill...

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Bibliographic Details
Main Authors: Rutchanee Chotikachinda, Chutima Tantikitti, Soottawat Benjakul, Turid Rustad
Format: Article
Language:English
Published: Prince of Songkla University 2018-02-01
Series:Songklanakarin Journal of Science and Technology (SJST)
Subjects:
tuna viscera
degree of hydrolysis
inclusion level
feeding stimulant
Asian seabass
Online Access:http://rdo.psu.ac.th/sjstweb/journal/40-1/40-1-22.pdf

Internet

http://rdo.psu.ac.th/sjstweb/journal/40-1/40-1-22.pdf

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