COMPARATIVE STUDY OF SPRING WHEAT ON THE EXPERIMENTAL ALLOTMENT OF FSBEI HPE IZHEVSK SAA

In the conditions of Republic of Udmurtiya we studied productivity, bakery properties and phytosanitary condition of spring wheat. All studied varieties are included into Governmental register and approved to use in the fourth region. Such varieties as ‘Krasnoufimskaya 100’, ‘Margarita’ and ‘Simbiez...

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Bibliographic Details
Main Authors: O. V. Korobeynikova, V. V. Krasilnikov
Format: Article
Language:Russian
Published: Federal State Budgetary Scientific Institution “Agricultural Research Center “Donskoy”" 2018-05-01
Series:Зерновое хозяйство России
Subjects:
Online Access:https://www.zhros.ru/jour/article/view/245