The divergent restoration effects of Lactobacillus strains in antibiotic-induced dysbiosis

The divergent restoration effects of Lactobacillus strains in antibiotic-induced dysbiosis

To evaluate functions of Lactobacillus strains, isolated from fermented food, in restoration of ampicillin-induced disruption based on mucosal barrier, gut microbial community and metabolome analyses, three Lactobacillus strains, L. plantarum CGMCC12436 (LacP), L. casei CGMCC 12,435 (LacC) and L. rh...

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Bibliographic Details
Main Authors: Ying Shi, Lee Kellingray, Gwenaelle Le Gall, Jianxin Zhao, Hao Zhang, Arjan Narbad, Qixiao Zhai, Wei Chen
Format: Article
Language:English
Published: Elsevier 2018-12-01
Series:Journal of Functional Foods
Subjects:
Gut dysbiosis
Microbial ecology
Metabolites
Immunity
Functional food
Online Access:http://www.sciencedirect.com/science/article/pii/S1756464618305310

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http://www.sciencedirect.com/science/article/pii/S1756464618305310

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