Development of a Sensor System for the Determination of Sanitary Quality of Grapes

n instrument for the automatic quantification of glycerol in grapes has been developed. We verify here that this analyte can be used as a benchmark of a serious disease affecting the grapevines, namely Botrytis cinerea. The core of the instrument is an amperometric biosensor consisting of a disposab...

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Bibliographic Details
Main Authors: Luigi Rovati, Stefano Cattini, Fabio Terzi, Laura Pigani, Barbara Zanfrognini, Luca Ferrari, Chiara Zanardi, Renato Seeber
Format: Article
Language:English
Published: MDPI AG 2013-04-01
Series:Sensors
Subjects:
Online Access:http://www.mdpi.com/1424-8220/13/4/4571