Screening of antibiotic residues in chicken meat in Bangladesh by thin layer chromatography

Objective: Screening of antibiotic residues in broiler chicken meat and liver collected from farms and local markets in Bangladesh. Materials and methods: A total of 160 samples (breast, thigh muscle and liver) were collected from markets and farms from different region of Bangladesh. PBS buffer sys...

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Bibliographic Details
Main Authors: Yousuf Ali Sarker, Md. Mehedi Hasan, Torun Kumar Paul, Sm. Zamiul Rashid, Md. Nurul Alam, Mahmudul Hasan Sikder
Format: Article
Language:English
Published: Network for the Veterinarians of Bangladesh 2018-06-01
Series:Journal of Advanced Veterinary and Animal Research
Subjects:
Online Access:http://www.ejmanager.com/fulltextpdf.php?mno=292436