RECEITA DOS CORTES SECUNDÁRIOS DA CARCAÇA DE MACHOS NELORE NÃO CASTRADOS ABATIDOS COM DIFERENTES PESOS E DENTIÇÕES

RECEITA DOS CORTES SECUNDÁRIOS DA CARCAÇA DE MACHOS NELORE NÃO CASTRADOS ABATIDOS COM DIFERENTES PESOS E DENTIÇÕES

The objective of this work was to assess the income of deboning secondary cuts from non-castrated Nellore carcasses, slaughtered with different weights and dentition. Fourty animals with average initial weight at feedlot of 350 kg were used. The animals were divided into four groups: animals with 0...

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Bibliographic Details
Main Authors: Fabiano Nunes Vaz, João Restle, João Teodoro Pádua, Paulo Santana Pacheco, Cristiane Amorim Fonseca, Mozer Manetti de Ávila
Format: Article
Language:English
Published: Universidade Federal de Goiás 2013-06-01
Series:Ciência Animal Brasileira
Subjects:
Bos indicus
debone
industrial yield
slaughterhouses
slaughter weights.
Online Access:http://www.revistas.ufg.br/index.php/vet/article/view/22552/14517

Internet

http://www.revistas.ufg.br/index.php/vet/article/view/22552/14517

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