Coeloglossum viride var. bracteatum extract improves learning and memory of chemically-induced aging mice through upregulating neurotrophins BDNF and FGF2 and sequestering neuroinflammation

CE exerted neuroprotective effects against a range of oxidative stress and amyloid toxicity in neurons. Here, we investigated the anti-aging effects of CE in chemically-induced aging mice established by consecutive administration of D-galactose combined with AlCl3. Behavior analysis verified that CE...

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Bibliographic Details
Main Authors: Si-Jia Zhong, Lin Wang, Huan-Tong Wu, Rongfeng Lan, Xiao-Yan Qin
Format: Article
Language:English
Published: Elsevier 2019-06-01
Series:Journal of Functional Foods
Subjects:
CE
Online Access:http://www.sciencedirect.com/science/article/pii/S1756464619301719