A Lowly Digestible-Starch Diet after Weaning Enhances Exogenous Glucose Oxidation Rate in Female, but Not in Male, Mice

A Lowly Digestible-Starch Diet after Weaning Enhances Exogenous Glucose Oxidation Rate in Female, but Not in Male, Mice

Starches of low digestibility are associated with improved glucose metabolism. We hypothesise that a lowly digestible-starch diet (LDD) versus a highly digestible-starch diet (HDD) improves the capacity to oxidise starch, and that this is sex-dependent. Mice were fed a LDD or a HDD for 3 weeks direc...

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Bibliographic Details
Main Authors: José M. S. Fernández-Calleja, Lianne M. S. Bouwman, Hans J. M. Swarts, Nils Billecke, Annemarie Oosting, Jaap Keijer, Evert M. van Schothorst
Format: Article
Language:English
Published: MDPI AG 2019-09-01
Series:Nutrients
Subjects:
indirect calorimetry
C57BL mice
glucose oxidation
<sup>13</sup>C-starch
amylose
amylopectin
glycaemic index
amylase
Online Access:https://www.mdpi.com/2072-6643/11/9/2242

Internet

https://www.mdpi.com/2072-6643/11/9/2242

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