Canola Oil in Lactating Dairy Cow Diets Reduces Milk Saturated Fatty Acids and Improves Its Omega-3 and Oleic Fatty Acid Content.

Canola Oil in Lactating Dairy Cow Diets Reduces Milk Saturated Fatty Acids and Improves Its Omega-3 and Oleic Fatty Acid Content.

To produce milk that is healthier for human consumption, the present study evaluated the effect of including canola oil in the diet of dairy cows on milk production and composition as well as the nutritional quality of this milk fat. Eighteen Holstein cows with an average daily milk yield of 22 (± 4...

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Bibliographic Details
Main Authors: Katiéli Caroline Welter, Cristian Marlon de Magalhães Rodrigues Martins, André Soligo Vizeu de Palma, Mellory Martinson Martins, Bárbara Roqueto Dos Reis, Bárbara Laís Unglaube Schmidt, Arlindo Saran Netto
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2016-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC4807834?pdf=render

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http://europepmc.org/articles/PMC4807834?pdf=render

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