Concentration, uptake and human dietary intake of novel brominated flame retardants in greenhouse and conventional vegetables
The possible adverse effects of organic pollutants entering vegetables have attracted increasing attention in recent years. However, research on the behavior of novel brominated flame retardants (NBFRs) in soil-vegetable systems is still limited. This work was initiated to investigate the uptake of...
Main Authors: | , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Elsevier
2019-02-01
|
Series: | Environment International |
Online Access: | http://www.sciencedirect.com/science/article/pii/S0160412018316283 |