Overview of alcohol purification methods used in beverage industry.
The article gives overview of various methods of alcohol and alcoholic beverage producers to ensure the required quality of alcohol and its possible refinement. This applies especially for the removal of fermentation by-products and accompanying substances from alcohol, which are undesirable mainly...
| Main Authors: | , |
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| Format: | Article |
| Language: | ces |
| Published: |
Research Institute of Brewing and Malting, Plc.
2009-01-01
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| Series: | Kvasný průmysl |
| Subjects: | |
| Online Access: | https://kvasnyprumysl.cz/en/artkey/kpr-200901-0003_Prehled_metod_purifikace_lihu_vyuzivanych_v_napojovem_prumyslu.php |