Effect of the packing and the gama irradiation on the microbiological contamination control of the minimally processed mango/ <br> Efeito da embalagem e da irradiação gama no controle da contaminação microbiana da manga minimamente processada

Effect of the packing and the gama irradiation on the microbiological contamination control of the minimally processed mango/ <br> Efeito da embalagem e da irradiação gama no controle da contaminação microbiana da manga minimamente processada

The objective of this work was to verify the microbiological contamination of mangoes Tommy Atkins minimally processed and irradiated. The fruits were washed in water, peeled, manually cut in cubes of 3 x 3 cm and conditioned in packages of polyethylene terphthalate (PET) tray Neoform, transparent p...

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Bibliographic Details
Main Authors: Glaucia Cristina Moreira, André José de Campos, Regina Marta Evangelista, Rogério Lopes Vieites
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2004-05-01
Series:Semina: Ciências Agrárias
Subjects:
Radiação
Processamento mínimo
Qualidade
Manga.
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/2240

Internet

http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/2240

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