Citrus Postharvest Green Mold: Recent Advances in Fungal Pathogenicity and Fruit Resistance
As the major postharvest disease of citrus fruit, postharvest green mold is caused by the necrotrophic fungus <i>Penicillium digitatum</i> (<i>Pd</i>), which leads to huge economic losses worldwide. Fungicides are still the main method currently used to control postharvest gr...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2020-03-01
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| Series: | Microorganisms |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-2607/8/3/449 |