The nutrition transition in Malaysia; key drivers and recommendations for improved health outcomes
Abstract Background The main purpose of this paper is to understand the multidimensional phenomenon of the nutrition transition in Malaysia, from 1980 to 2014, to inform future policies for a healthier nation. Methods Food and health data were obtained through Food Balance Sheets, Malaysian Adult Nu...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
BMC
2020-06-01
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| Series: | BMC Nutrition |
| Online Access: | http://link.springer.com/article/10.1186/s40795-020-00348-5 |