Mercury Content in Three Edible Wild-Growing Mushroom Species from Different Environmentally Loaded Areas in Slovakia: An Ecological and Human Health Risk Assessment

Three edible mushroom species (<i>Imlera badia</i>, <i>Boletus subtomentosus</i>, <i>Xerocomellus chrysenteron</i>) sampled in 60 different localities of Slovakia were evaluated to determine health risks (associated with mercury content) arising from their consump...

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Bibliographic Details
Main Authors: Lenka Demková, Július Árvay, Martin Hauptvogl, Jana Michalková, Marek Šnirc, Ľuboš Harangozo, Lenka Bobuľská, Daniel Bajčan, Vladimír Kunca
Format: Article
Language:English
Published: MDPI AG 2021-05-01
Series:Journal of Fungi
Subjects:
Online Access:https://www.mdpi.com/2309-608X/7/6/434