A Comparison of Gene Expression Changes in the Blood of Individuals Consuming Diets Supplemented with Olives, Nuts or Long-Chain Omega-3 Fatty Acids

A Comparison of Gene Expression Changes in the Blood of Individuals Consuming Diets Supplemented with Olives, Nuts or Long-Chain Omega-3 Fatty Acids

Background: The Mediterranean diet, which is rich in olive oil, nuts, and fish, is considered healthy and may reduce the risk of chronic diseases. Methods: Here, we compared the transcriptome from the blood of subjects with diets supplemented with olives, nuts, or long-chain omega-3 fatty acids and...

Full description

Bibliographic Details
Main Authors: Virginie Bottero, Judith A. Potashkin
Format: Article
Language:English
Published: MDPI AG 2020-12-01
Series:Nutrients
Subjects:
nutrigenomic
olive
nut
fish
Mediterranean diet
nuclear factor interleukin 3 regulated
Online Access:https://www.mdpi.com/2072-6643/12/12/3765

Internet

https://www.mdpi.com/2072-6643/12/12/3765

Similar Items