Fungicide residues in grapes determined the dynamics of Saccharomyces cerevisiae strains during spontaneous wine fermentation
Impact of three fungicides against B. cinerea (iprodione, pyrimethanil and f ludioxonil plus cyprodinil) on the population of Saccharomyces cerevisiae strains during the spontaneous alcoholic fermentation was studied. With regard to the use of fungicides in the vineyard at two stages of the grap...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Matica srpska
2011-01-01
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Series: | Zbornik Matice Srpske za Prirodne Nauke |
Subjects: | |
Online Access: | http://www.doiserbia.nb.rs/img/doi/0352-4906/2011/0352-49061121085C.pdf |