NÍVEIS CRÍTICOS DE ENXOFRE EM SOLOS DE PERNAMBUCO
The burning of the sugar cane for occasion of the harvest causes an expressive volatilization of the sulfur contained in the vegetable material, worsening possible deficiencies of this nutritious the short and average term. The goal of this research was to evaluate and to determine the critical leve...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidade Federal Rural do Semi-Árido
2007-01-01
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| Series: | Revista Caatinga |
| Online Access: | http://www.redalyc.org/articulo.oa?id=237117565013 |