Food marketing in recreational sport settings in Canada: a cross-sectional audit in different policy environments using the Food and beverage Marketing Assessment Tool for Settings (FoodMATS)

Food marketing in recreational sport settings in Canada: a cross-sectional audit in different policy environments using the Food and beverage Marketing Assessment Tool for Settings (FoodMATS)

Abstract Background Children’s recreational sport settings typically sell energy dense, low nutrient products; however, it is unknown whether the same types of food and beverages are also marketed in these settings. Understanding food marketing in sports settings is important because the food indust...

Full description

Bibliographic Details
Main Authors: Rachel J. L. Prowse, Patti-Jean Naylor, Dana Lee Olstad, Valerie Carson, Kate Storey, Louise C. Mâsse, Sara F. L. Kirk, Kim D. Raine
Format: Article
Language:English
Published: BMC 2018-05-01
Series:International Journal of Behavioral Nutrition and Physical Activity
Subjects:
Food marketing
Recreational sport settings
Children and youth
Policy
Healthy eating
Online Access:http://link.springer.com/article/10.1186/s12966-018-0673-5

Internet

http://link.springer.com/article/10.1186/s12966-018-0673-5

Similar Items