Attenuations of bacterial spot disease Xanthomonas euvesicatoria on tomato plants treated with biostimulants

Attenuations of bacterial spot disease Xanthomonas euvesicatoria on tomato plants treated with biostimulants

Abstract Background The bacterial-spot disease caused by different Xanthomonas species is one of the major tomato diseases that reduce crop production and quality. Pesticides indiscriminate usage has resulted in an increase in resistant bacterial strains as well as contamination of farmers, consumer...

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Bibliographic Details
Main Authors: Aminthia Pombo Sudré da Silva, Fábio Lopes Olivares, Cláudia Pombo Sudré, Lázaro Eustáquio Pereira Peres, Natália Aguiar Canellas, Rakiely Martins da Silva, Vicenza Cozzolino, Luciano Pasqualoto Canellas
Format: Article
Language:English
Published: SpringerOpen 2021-08-01
Series:Chemical and Biological Technologies in Agriculture
Subjects:
Biocontrol
Systemic resistance
Plant-growth promotion
Humic substances
Endophytic bacteria
Online Access:https://doi.org/10.1186/s40538-021-00240-9

Internet

https://doi.org/10.1186/s40538-021-00240-9

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