A food recall case study in Australia – Towards the development of food safety applications for consumers
<p>Changes in consumer attitudes, behaviours and purchasing preferences towards different types of food highlight the increased demand for better quality information on safety, quality and provenance of food products and on sustainability of food production processes. These changes offer both...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
ISEKI_Food Association (IFA)
2016-04-01
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Series: | International Journal of Food Studies |
Subjects: | |
Online Access: | https://www.iseki-food-ejournal.com/ojs/index.php/e-journal/article/view/303 |