Isolation of shiga toxin-producing Escherichia coli O157:H7/NM from hamburger and chicken nugget
Aims: This study was conducted to determine the prevalence rate, virulence genes and antimicrobial resistance of Escherichia coli O157:H7/NM isolated from hamburger and chicken nugget in Isfahan, Iran. Material and Methods: From June 2013 to July 2013, a total of 190 hamburger (120) and chicken nugg...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Wolters Kluwer Medknow Publications
2014-01-01
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| Series: | International Journal of Environmental Health Engineering |
| Subjects: | |
| Online Access: | http://www.ijehe.org/article.asp?issn=2277-9183;year=2014;volume=3;issue=1;spage=20;epage=20;aulast=Miri |