Omega-3 Versus Omega-6 Polyunsaturated Fatty Acids in the Prevention and Treatment of Inflammatory Skin Diseases

Omega-3 Versus Omega-6 Polyunsaturated Fatty Acids in the Prevention and Treatment of Inflammatory Skin Diseases

Omega-3 (ω-3) and omega-6 (ω-6) polyunsaturated fatty acids (PUFAs) are nowadays desirable components of oils with special dietary and functional properties. Their therapeutic and health-promoting effects have already been established in various chronic inflammatory and autoimmune...

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Bibliographic Details
Main Authors: Anamaria Balić, Domagoj Vlašić, Kristina Žužul, Branka Marinović, Zrinka Bukvić Mokos
Format: Article
Language:English
Published: MDPI AG 2020-01-01
Series:International Journal of Molecular Sciences
Subjects:
nutraceuticals
polyunsaturated fatty acids
supplementation
eicosapentaenoic acid
docosahexaenoic acid
gamma-linolenic acid
inflammatory skin diseases
atopic dermatitis
acne
psoriasis
Online Access:https://www.mdpi.com/1422-0067/21/3/741

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https://www.mdpi.com/1422-0067/21/3/741

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