Evaluation of Antioxidant Activities, Oxidation Enzymes, and Quality of Nano-Coated Button Mushrooms (<i>Agaricus Bisporus</i>) during Storage

Evaluation of Antioxidant Activities, Oxidation Enzymes, and Quality of Nano-Coated Button Mushrooms (<i>Agaricus Bisporus</i>) during Storage

<i>Agaricus Bisporus</i> is an edible button mushroom that is highly perishable with an extremely short shelf-life at ambient temperature. This work aims to evaluate some antioxidant activities, oxidation enzymes, and determine postharvest qualities of nano-coated mushrooms with the comb...

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Bibliographic Details
Main Authors: Rokayya Sami, Abeer Elhakem, Mona Alharbi, Nada Benajiba, Manal Almatrafi, Amro Abdelazez, Mahmoud Helal
Format: Article
Language:English
Published: MDPI AG 2021-01-01
Series:Coatings
Subjects:
<i>Agaricus Bisporus</i>
nano-coating
storage
oxidation enzymes
antioxidant activities
quality
Online Access:https://www.mdpi.com/2079-6412/11/2/149

Internet

https://www.mdpi.com/2079-6412/11/2/149

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