Antioxidant Versus Pro-Apoptotic Effects of Mushroom-Enriched Diets on Mitochondria in Liver Disease

Antioxidant Versus Pro-Apoptotic Effects of Mushroom-Enriched Diets on Mitochondria in Liver Disease

Mitochondria play a central role in non-alcoholic fatty liver disease (NAFLD) progression and in the control of cell death signalling during the progression to hepatocellular carcinoma (HCC). Associated with the metabolic syndrome, NAFLD is mostly driven by insulin-resistant white adipose tissue lip...

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Bibliographic Details
Main Authors: Adriana Fontes, Mireia Alemany-Pagès, Paulo J. Oliveira, João Ramalho-Santos, Hans Zischka, Anabela Marisa Azul
Format: Article
Language:English
Published: MDPI AG 2019-08-01
Series:International Journal of Molecular Sciences
Subjects:
mitochondria
non-alcoholic fatty liver disease
fungi
mushrooms
truffles
antioxidants
oxidative stress
lipid metabolism
apoptosis
NASH
HCC
Online Access:https://www.mdpi.com/1422-0067/20/16/3987

Internet

https://www.mdpi.com/1422-0067/20/16/3987

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