Inclusion of plasma lipid species improves classification of individuals at risk of type 2 diabetes.

Inclusion of plasma lipid species improves classification of individuals at risk of type 2 diabetes.

A significant proportion of individuals with diabetes or impaired glucose tolerance have fasting plasma glucose less than 6.1 mmol/L and so are not identified with fasting plasma glucose measurements. In this study, we sought to evaluate the utility of plasma lipids to improve on fasting plasma gluc...

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Bibliographic Details
Main Authors: Gerard Wong, Christopher K Barlow, Jacquelyn M Weir, Jeremy B M Jowett, Dianna J Magliano, Paul Zimmet, Jonathan Shaw, Peter J Meikle
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2013-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC3792993?pdf=render

Internet

http://europepmc.org/articles/PMC3792993?pdf=render

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