The importance of selected spices in cardiovascular diseases

Cardiovascular diseases are the leading cause of death worldwide. Literature data indicate that, due to these diseases, approximately 17.5 million people died in 2012. Types of cardiovascular disease include ischemic heart disease, cerebrovascular disease, peripheral vascular disease, congenital hea...

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Bibliographic Details
Main Authors: Bartosz Kulczyński, Anna Gramza-Michałowska
Format: Article
Language:English
Published: Index Copernicus International S.A. 2016-11-01
Series:Postępy Higieny i Medycyny Doświadczalnej
Subjects:
Online Access:http://phmd.pl/gicid/01.3001.0009.6892