Résistances de l’huile d’olive dans la Tunisie coloniale
Political submission in colonized Tunisia, during the end of the xixth and the beginning of the xxth centuries, found in olive oil a symbolic and yet thorough matter of resistance. Local producers as well as consumers purposefully resisted to imported oils, peanut and colza oils for instance, meant...
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| Format: | Article |
| Language: | fra |
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CNRS Éditions
2016-06-01
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| Series: | L’Année du Maghreb |
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| Online Access: | http://journals.openedition.org/anneemaghreb/2700 |