Implementing a Food Labeling and Marketing Law in Chile
In 2012, Chile passed a law intended to reduce obesity in the country. It included several novel features, such as a front-of-package label, limitations to marketing and advertising, and policies targeting schools. The law required the creation of a regulation to address its implementation. Between...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2020-12-01
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| Series: | Health Systems & Reform |
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1080/23288604.2020.1753159 |