Classification and grading of beef carcasses from the western region of Bahia during two seasons of the year
<span>The final result of beef cattle production systems is verified in carcasses. However, in Brazil the cold storage facility rarely separates the products according to quality, especially in the northeastern region of the country. The objective of this study was to evaluate beef carcasses f...
| Main Authors: | , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Instituto de Zootecnia
2015-07-01
|
| Series: | Boletim de Indústria Animal |
| Subjects: | |
| Online Access: | http://revistas.bvs-vet.org.br/bia/article/view/26284 |