Preparation, identification, and activity evaluation of ten antioxidant peptides from protein hydrolysate of swim bladders of miiuy croaker (Miichthys miiuy)
Alcalase was screened out for hydrolyzing the swim bladder proteins of miiuy croaker (Miichthys miiuy) from five proteases using hydroxyl radical scavenging assay, and its optimal hydrolysis conditions were be determined as time 3.5 h, temperature 55 °C, pH 9.5, solid-liquid ratio 1:5, and enzyme do...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2018-08-01
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| Series: | Journal of Functional Foods |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464618303116 |