Greater improvements in diet quality among overweight participants following a group-based commercial weight loss programme than those receiving support to lose weight in primary care

Abstract Background Relatively little is known about dietary changes and their relationships with weight change during behavioural weight loss interventions. In a secondary analysis of data from a multicentre RCT, we investigated whether greater improvements in diet would be achieved by overweight a...

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Bibliographic Details
Main Authors: Gina L. Ambrosini, Ivonne Solis-Trapala, Amy L. Ahern, Nicholas R. Fuller, Christina Holzapfel, Hans Hauner, Ian D. Caterson, Susan A. Jebb
Format: Article
Language:English
Published: BMC 2018-07-01
Series:Nutrition Journal
Subjects:
Online Access:http://link.springer.com/article/10.1186/s12937-018-0370-x