PENGARUH NATRIUM METABISULFIT (Na2S2O5) TERHADAP WARNA GELATIN KULIT KAKAP MERAH

This research aimed to determine natrium metabisulfit concentration influence to gelatin colour quality of red large snapper skin. Gelatin production was begun with dry skin rehydration, boiling water submerging then size decreasing and acetate acid solution (CH3COOH) submerging with pH 3 for 24 hou...

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Bibliographic Details
Main Authors: Suprihatin Suprihatin, Iwan Yusuf Bambang Lelana, Nurfitri Ekantari
Format: Article
Language:Indonesian
Published: Universitas Gadjah Mada 2012-08-01
Series:Jurnal Perikanan Universitas Gadjah Mada
Subjects:
Online Access:https://journal.ugm.ac.id/jfs/article/view/9113

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