Protective Effects of Cardamom in Isoproterenol-Induced Myocardial Infarction in Rats

Cardamom is a popular spice that has been commonly used in cuisines for flavor since ancient times. It has copious health benefits such as improving digestion, stimulating metabolism, and exhibits antioxidant and anti-inflammatory effects. The current study investigated the effect of cardamom on hem...

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Bibliographic Details
Main Authors: Sameer N. Goyal, Charu Sharma, Umesh B. Mahajan, Chandragouda R. Patil, Yogeeta O. Agrawal, Santosh Kumari, Dharamvir Singh Arya, Shreesh Ojha
Format: Article
Language:English
Published: MDPI AG 2015-11-01
Series:International Journal of Molecular Sciences
Subjects:
ROS
Online Access:http://www.mdpi.com/1422-0067/16/11/26040