Prevalence and risk factors for Salmonella spp. contamination in broiler chicken farms and slaughterhouses in the northeast of Algeria
Aim: The aim of this study was to provide information on the prevalence of Salmonella serotypes and to identify risk factors for Salmonella spp. contamination in broiler chicken farms and slaughterhouses in the northeast of Algeria. Materials and Methods: This study was conducted on 32 poultry fa...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Veterinary World
2018-08-01
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Series: | Veterinary World |
Subjects: | |
Online Access: | http://www.veterinaryworld.org/Vol.11/August-2018/13.pdf |