Education as a factor of awareness development of organic product consumers

Organic agriculture provides good quality products, the development of sustainable agriculture, environmental protection and economic efficiency. To develop a habit of consuming organic food, as is case with all habits, it is necessary to educate the younger population, so that they can become accu...

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Bibliographic Details
Main Authors: Gordana Tomić, Maja Đuricaa, Nenad Đokić
Format: Article
Language:English
Published: University of Debrecen 2012-11-01
Series:Apstract: Applied Studies in Agribusiness and Commerce
Subjects:
Online Access:https://ojs.lib.unideb.hu/apstract/article/view/7799