Pengolahan dan Perbaikan Mutu Hasil Temulawak
<p><em>Processing and quality improvement of temulawak product</em></p><p>Beside for traditional medicinal purposes, temulawak is also used as the raw material for food and beverages and export commodity. The quality of temulawak has to be suitable for each purposes. Th...
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| Format: | Article |
| Language: | English |
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Pusat Penelitian dan Pengembangan Perkebunan
2017-05-01
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| Series: | Buletin Penelitian Tanaman Rempah dan Obat |
| Subjects: | |
| Online Access: | http://ejurnal.litbang.pertanian.go.id/index.php/bultro/article/view/6402 |