REFRACTOMETRIC METHOD FOR EVALUATION OF SOYBEAN PROTEIN SOLUBILITY

During the manufacture of soybean meal a quick control is essential, so that simple and rapid methods, to enable an immediate decision to be made, are of value A simple and rapid method for estimating soybean protein solubility on the basis of changes in the refractive index of dilute potassium hydr...

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Bibliographic Details
Main Authors: RODICA CĂPRIŢĂ, A. CĂPRIŢĂ, IULIANA CREŢESCU, VALERIA NICU
Format: Article
Language:English
Published: Agroprint Timisoara 2009-05-01
Series:Scientific Papers Animal Science and Biotechnologies
Subjects:
Online Access:http://spasb.ro/index.php/spasb/article/view/1029