LEVANTAMENTO DO RESÍDUO DE ANTIMICROBIANOS NO LEITE BOVINO COMERCIALIZADO EM HIPERMERCADOS E SUPERMERCADOS NO NORDESTE BRASILEIRO

Milk is a food rich in nutrients, and it can also generate some harmful effects when handled or produced without the proper care and supervision. The safety of this food in front of chemical waste, the example of antimicrobials is essential for health, against the fore going, to evaluate the quality...

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Bibliographic Details
Main Authors: José Andreey Almeida Teles, Francisco Feliciano da Silva Júnior, Sandro Márcio Camelo de Vasconcelos, Rebeka Correia de Souza Cunha, Gil Dutra Furtado
Format: Article
Language:English
Published: Environmental Smoke 2019-06-01
Series:Environmental Smoke
Subjects:
Online Access:http://environmentalsmoke.com.br/index.php/EnvSmoke/article/view/53