Physicochemical, microbiological and toxicological quality of raw milk in cattle basins of the region Puno-Peru

The objective of this study was to evaluate the quality of raw milk in seven representative basins of the region Puno. The results were compared with the standards established by the International Standard for milk and milk products NTP 200.001-2003 and the Official Mexican Standard NOM-155-SCFI-201...

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Bibliographic Details
Main Authors: Magaly Brousett-Minaya, Ana Torres Jiménez, Alex Chambi Rodríguez, Bethy Mamani Villalba, Hernán Gutiérrez Samata
Format: Article
Language:English
Published: Universidad Nacional de Trujillo 2015-10-01
Series:Scientia Agropecuaria
Subjects:
Online Access:http://www.revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/955