Inhibitory effect of clove methanolic extract and eugenol on dendritic cell functions

Inhibitory effect of clove methanolic extract and eugenol on dendritic cell functions

Caryophyllata Flos or clove is widely used as a condiment and in Chinese medicine. It reportedly helps relieve asthma and allergies; however, the underlying mechanisms remain unclear. In particular, the mechanism affecting dendritic cells (DCs), which play a critical role in the immune response, rem...

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Bibliographic Details
Main Authors: Ching-Hsiung Lin, Sheng Hao Lin, Chi-Chen Lin, Yi-Chen Liu, Chao-Jung Chen, Ching-Liang Chu, Hui-Chi Huang, Ming-Kuem Lin
Format: Article
Language:English
Published: Elsevier 2016-12-01
Series:Journal of Functional Foods
Subjects:
Clove
Eugenia caryophyllata
Eugenol
Dendritic cell
Immunity
Hypersensitivity
Online Access:http://www.sciencedirect.com/science/article/pii/S1756464616303048

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http://www.sciencedirect.com/science/article/pii/S1756464616303048

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